Colombia Popayan Decaf Size:200 g Due to his experience

Due to his experience

All of the lots are processed on raised beds

it is later milled at Popayan and transported to Caldas to be decaffeinated

This technique was developed in Colombia

This decaffeination process in unique

Colombia Popayan Decaf Size:200 g Due to his experienceThis coffee is produced by selected farms in Popayan region. Coffee is brought from growers in dry parchment, it is later milled at Popayan and transported to Caldas to be decaffeinated. This decaffeination process in unique, the caffeine is extracted from the bean using sugar cane and water which enhances sweetness, while maintaining coffee attributes. This technique was developed in Colombia.