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The result is a bold finely balanced contemporary London gin with zesty notes of blood orange
With mouthwatering minerality
carefully sourced from an award-winning distillery founded centuries ago
Well-structured with sweet meaty tannins
each one weighing 15 kg
Marie Brizard Creme De Cacao Brown Jamaica The result is a boldThe finesse of this Liqueur comes from the meticulous distillation of cocoa beans from Venezuela or Ivory Coast and a vanilla infusion. A final touch to add originality to this recipe by the Marie Brizard Liqueur Master: a touch of spice.
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