500g Brick - Fermentis Saf Spirit CO-16 (Brandy) Cool Room the Pressure Relief Valve (PRV)

the Pressure Relief Valve (PRV) built into the lid could become clogged with fermentation foam and fail

and enable you to ferment lagers at ale fermentation temperatures

Some BrewBuilt X1 users are fermenting under pressure

It is as easy as:

KL03971 - Borosilicate Erlenmeyer Conical Flask 3000mL

500g Brick - Fermentis Saf Spirit CO-16 (Brandy) Cool Room the Pressure Relief Valve (PRV)If you're looking to ferment wine or fruit for the production of Brandy or distill on the lees then this is the ideal yeast strain. It's fermentation characteristics produces brandy with intense fruity and floral aromas and brings roundness and complexity to your spirit. We highly reccomend using a combination of Wine (or fruit base), Diamonnium Phosphate Yeast Nutrient and this yeast pack to make outstanding Brandy. Fermentis Saf Spirit CO 16