1 x tin sturgeon caviar Malossol
Sustainably farmed
bottarga adds depth and elegance to pasta
and fresh cheeses such as burrata
Often used by chefs to elevate simple dishes
Bottarga Promo 1 x tin sturgeon caviarBottarga is a prized Mediterranean delicacy made from carefully salted and dried mullet roe. Traditionally enjoyed in Italy, Sardinia, and Corsica, it is known for its firm texture, rich umami taste, and intense savoury flavour with delicate notes of the sea. Often used by chefs to elevate simple dishes, bottarga adds depth and elegance to pasta, risotto, eggs, seafood, salads, pizza, and fresh cheeses such as burrata. It can also be served thinly