Sakai Takayuki Yellow Steel New Kasumitogi Edo Usuba – Japanese Single-Bevel Vegetable Knife sword 10023: 240 mm/9

10023: 240 mm/9

Featuring a grooved surface

Set it in unmoved condition and follow proper instructions

"Blue Sea Wave) is a Japanese traditional pattern

Brand SUN TIGER　朝日虎 Model Material C/No

Sakai Takayuki Yellow Steel New Kasumitogi Edo Usuba – Japanese Single-Bevel Vegetable Knife sword 10023: 240 mm/9The Sakai Takayuki New Kasumitogi Edo Usuba is a traditional Japanese single bevel vegetable knife designed for precise vegetable preparation. The blade is made from Yasuki Yellow Steel (Kigami), a traditional Japanese Carbon Steel offering good sharpness, easy sharpening, and practical performance for everyday kitchen use. The Edo Style Usuba is a traditional Kanto style Japanese vegetable knife used for advanced vegetable techniques such as