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and deep respect for nature
which is why it is known as the "summer" truffle
Classic fillings like Parma ham
reminiscent of summers spent on the Romagna Riviera
biodiverse soils
Pergamena di Pane Guttiau: Sardinian Parchment Crackers with Olive Oil - 4 Flavors Oil - 100% Vegan and deep respect for natureCherchi Pergamena di Pane Guttiau is a premium, artisanal parchment cracker crafted in Sardinia using just four simple ingredients: re milled durum wheat semolina, water, yeast, and salt. This ultra thin, golden crispbread stands out for its light, crunchy texture and authentic flavor. Color: Golden, typical of traditional breadAroma: Freshly baked breadConsistency: Crispy and wafer thin Seasoned with olive oil and a touch of salt, Guttiau is the
