Datura | Gesha Village Oma 054 Natural (100g) Manual Coffee Grinder The coffee is then separated

The coffee is then separated by density into three grades

maple-toned finish

wild berries and a sweet hit of meringue

fruit-forward profile

Onyx continues to rely on a wide network of producers across Colombia

Datura | Gesha Village Oma 054 Natural (100g) Manual Coffee Grinder The coffee is then separatedA refined, expressive Gesha with a sweet, fruit forward profile. Blueberry and tangerine lead, layered with apricot and delicate florals that shift between orange blossom and jasmine. Silky texture, bright claritya pure reflection of Gesha Villages precision and iconic terroir. ProcessCherries are sun dried whole on raised African beds in thin layers, with parabolic covers used overnight for airflow. The natural process takes 1830 days, developing