St. Paulin 2 kg Weight:2000 g to keep the dough nice

to keep the dough nice and creamy

Discovery Bay is HKD 2000

is ultimately determined by the final weight of each ham

Those who like mild cheese types enjoy having St

After 14 months my extra-long matured Gruyère was ready

St. Paulin 2 kg Weight:2000 g to keep the dough niceSt. Paulin Switzerland Mild & Aromatic Unit is a full round of about 2 kg This cheese has been developed with a great deal of hand crafted skill and experience gained over many years. The cheese is ripened traditionally, resulting in its mild and tangy flavor. Those who like mild cheese types enjoy having St. Paulin at breakfast, as a dessert, or at supper. Fine, mild, and soft melting.