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Garlic Puree
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Silica Dimethicone Silylate
- Of which Saturates
invigorating and luxurious scents inspired by nature's most divine fragrances
Ponti Glaze with Balsamic Vinegar of Modena 250g the-groovy-food-co Garlic PureeNo 1 in Italia*. *Certified data. Masterly blend of Ponti Balsamic Vinegar of Modena meets cooked grape must. A sweet and sour taste and a fragrance of cooked grape must. No1 in Italia, Gluten Free Ingredients Cooked Grape Must*, Aceto Balsamico Di Modena IGP* 38% (Wine Vinegar, Concentrated Grape Must, Cooked Grape Must, Colour: Caramel E 150d), Wine Vinegar*, Colour: Caramel E 150d*, Modified Corn Starch, Thickener: Xanthan Gum, *Contains Sulphites
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