Lagavulin 16 Years Old rockhill-farms APPELLATIONS: Valpolicella

APPELLATIONS: Valpolicella

leaves a light dusting of wood on the finish

colorful addition to champagne or any cocktail

black pepper

creamy flavor of coconut

Lagavulin 16 Years Old rockhill-farms APPELLATIONS: ValpolicellaAged in oak casks for at least sixteen years, this much sought after single malt has the massive peat smoke that's typical of southern Islay but also offering a dryness that turns it into a truly interesting dram. Region A roaring bonfire from the coast of Islay. Appearance Deep amber gold. Nose Intensely flavoured, peat smoke with iodine and seaweed and a rich, deep sweetness. Body Full, rich bodied. Palate Dry peat smoke fills the palate with a