Raclette Night bristol plump and elegant on the

plump and elegant on the palate with a long

Sapid flavour with lasting after taste

Please note the raclette served at this event is not suitable for vegetarians

An elegant Champagne with a fine mousse

Complex and elegant nose

Raclette Night bristol plump and elegant on theIf you like your cheese on the melt, this one is for you! We've teamed up with the masters of gooey goodness, Luke & Alex from The Cheese Connection, for a relaxed evening celebrating one of the world's most indulgent cheeses: raclette. Originating in the Alps, raclette is a semi firm cheese with a rich, buttery, nutty flavour. Traditionally melted and scraped over potatoes, charcuterie, vegetables, and other accompaniments, it's a wonderfully