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Steel Type: VG10 Stain-Resistant Steel
Knife Type: Western Style Deba
regularly (once a week) wash with detergent and use a sanitizing solution such as bleach to disinfect the surface
making you the envy of sushi chefs around the world
Blade Height: 45mm (1
Fujiwara Teruyasu Maboroshi White Steel No.1 Nashiji Hammered Nakiri 150mm with Black Pakka wood Handle SPG2 Steel Type: VG10 Stain-Resistant SteelFujiwara Teruyasu From their founding in 1870 Fujiwara Teruyasu took the knowledge they gained from Swordsmithing and transfered it to the forging of top notch kithcen knives. They take the meaning of "hand forged" to heart and do'nt cut any corners in the crafting of their blades. From famous chefs to the humblest of home cooks, Fujiwara knives are revered around the world. Specifications: Knife Type: Nakiri Steel Type: White Steel No. 1 (Carbon
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