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guaranteeing not only the finest quality eggs but also making a commitment to responsible animal care and environmental sustainability
a classic French delicacy very popular
balancing the flavors of the sea and the earth
inspired by the idea of incorporating high-quality
especially at Christmas time
Foie Gras Terrine by Cagette Size:250gr (2-4 pax) guaranteeing not only the finestIntroducing our Foie Gras Terrine, a classic French delicacy very popular, especially at Christmas time! Our homemade Foie Gras terrine recipe is made with a whole lobe of French Foie Gras Seasoned and marinated with Cognac. The duck liver is slowly cooked in a terrine in a bain marine and served with a savory brioche and balsamic fig jam. A must for every occasions! Available in 3 different sizes: 100gr: suitable for 1 to 2 people 250gr: suitable for
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