Malai Mysore Pak chaat Whether enjoyed as a decadent

Whether enjoyed as a decadent dessert or a special treat for celebrations

The ingredient grounds you

For Microwave : Mix 1 cup of Sanja Ready-Mix with 2 cup of water & cook in microwave for 5 mins (at normal temperature)

homemade Dhokla

preserving Kokan’s time-honored recipes

Malai Mysore Pak chaat Whether enjoyed as a decadentA delicious sweet; with its buttery texture tastes like a dense cookie that melts in the mouth like a piece of ice. This tasty and aromatic sweet is made out of just few ingredients like Gram Flour, Ghee, sugar and some milk solids. Crispy, not so hard but still stiff, this Mysore Pak was invented in the Mysore palace and is one of the classic Indian Dessert.