and orchard fruits like apple and golden barley
distilled multiple times from high-quality winter wheat and pure natural spring water
The finish is crisp and lingering
offering a deep character that becomes more inviting as it rests in the glass and reveals subtle hints of dried fruit and cocoa
it bursts with flavors of dark chocolate
THE HAKUSHU 12 YEARS 100TH ANNIVERSARY 700ML offers and orchard fruits like appleA refined Japanese single malt whisky with a fresh and vibrant character, offering delicate aromas of green apple, mint, soft smoke, and herbal notes layered with light oak. The palate is crisp and well balanced, revealing flavors of citrus, pear, gentle peat, and subtle sweetness supported by a clean and silky texture. The finish is long and refreshing, leaving lingering impressions of light smoke, herbs, and a soft mineral touch that fades