White Tea C/S (Pai Mu Tan) Size:114G The blend’s combination of botanicals

The blend’s combination of botanicals provides a colourful

and harvesting is typically carried out in autumn when the plant has completed its active growth cycle

Japanese green tea is grown in controlled conditions to maintain its bright green colour

flavouring preparations

The dried material is processed into an extract using food-grade extraction methods

White Tea C/S (Pai Mu Tan) Size:114G The blend’s combination of botanicalsBotanical Name: Camellia Sinensis Origin: China English Name: White Tea C S French Name: Th Blanc Coup Also Known As: White Leaf Tea, White Camellia Tea Part Used: Young leaves and unopened buds of Camellia sinensis Description: White Tea C S is prepared from the young leaves and unopened buds of Camellia sinensis, an evergreen shrub native to East Asia and widely cultivated in mountainous regions with cool climates and well drained soils. The plant