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The cutting edge has been finished thinner to achieve an optimal balance between sharpness and edge retention
Brand Hisashige 久重 Blade type Paring/Utility Knife/Double bevel Blade material Hi-Carbon Japan Steel Blade Length 120 mm/4
providing a strong balance between sharpness and durability
Brand Goh Umanosuke Yoshihiro (Yoshihiro) Blade Type WA Gyuto (Japanese Style Chef Knife) /Double bevel Series Aogami Super Blade Material Aogami Super (Yasuki Blue Steel Super) Blade Length 180 mm/7
This is a Sakai Takayuki 2 Knives Set
NANIWA Nagura Dressing Stone “IRODORI” – Japanese Surface Conditioning Stone for Whetstone Slurry & Sharpening Control (#220–#12000) 123 The cutting edge has beenThe NANIWA Nagura Dressing Stone IRODORI is a Japanese surface conditioning stone designed to enhance the performance of whetstones. Unlike sharpening stones, Nagura stones are used to activate and condition the surface of a whetstone by generating fine abrasive slurry. This slurry improves sharpening efficiency, controls cutting speed, and helps achieve a smoother and more refined edge. IRODORI is a synthetic Nagura stone developed to provide
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