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Expect honeyed sweetness
Kyle designs such coffees to be enjoyed as approachable
The family’s roots in the community run deep - Marisela’s father
An ideal for those wandering into specialty
DF54 V4 DF64 Gen 2 Smaller footprint Larger footprint Custom 54mm Stainless Steel Burrs 64mm Stainless Steel Burrs 4
April - El Morito - Guatemala - Washed Pacamara Roast Date:June 2nd Expect honeyed sweetnessFlavour Notes: Red Berries, Grapefruit, Lime Sweetness: Body: Acidity: What is the roast recency? We recommend brewing with beans that are at least two weeks off roast. All beans are roasted to peak flavour at around 8 12 weeks. We have the option to either purchase standard beans (at least 2 weeks but no longer than 6 weeks off roast), or rested beans (at least 7 weeks off roast, no longer than 12). For peak flavour, if you are looking to use
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