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Brand Hisashige 久重 Blade type Paring/Utility Knife/Double bevel Blade material Hi-Carbon Japan Steel Blade Length 120 mm/4
SK-0010: #1000 (Medium)
and easy maintenance compared with traditional carbon steel knives
combining reliable cutting performance with a distinctive blade pattern
Its compact blade provides excellent control and maneuverability
Sakai Takayuki GRAND CHEF HAMON 45 Layers Damascus BOHLER SP Steel Santoku 170 mm #3000 Brand Hisashige 久重 Blade typeThe Grand Chef Knife series products use the special Swedish Steel manufactured by BOHLER UDDEHOLM and offer exceptional sharpness, abrasion and corrosion resistance for many years of service. "HAMON" means Ripple in Japanese. True to its name, this series stands for its beautiful wavy Damascus patterns. The N685 Steel contains a generous 0. 9% Carbon and is hardened to 59 to 60 HRC. More than 17% Chromium makes it strong against any kind of
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