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strawberry
This SL34 was processed using carbonic maceration: whole cherries rested in stainless steel tanks for 11 days before being dried low and slow over 50 hours — a careful
Hypernova Ti: (440 Stainless Steel Titanium Plated) For espresso and filter
bold cup with complexity
He cultivates only Typica Mejorada
Hydrangea - Wush Wush Natural - Finca El Paraiso Nomad strawberryFinca El Paraiso Wush Wush, Natural Tasting Notes: Tropical, Grenache, Makrut Lime Producer Samuel Diego Bermudez What is the roast recency? We recommend brewing with beans that are at least two weeks off roast. All beans are roasted to peak flavour at around 6 12 weeks. We have the option to either purchase standard beans (at least 2 weeks but no longer than 6 weeks off roast), or rested beans (at least 7 weeks off roast, no longer than 12 should we
US$ 27.00
US$ 1039.50
US$ 18.50
US$ 12.50
