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We learned all the traditions
The original recipe was crafted by the French Brun family in the early 20th century
Created in 2012 from citrus peel
It is the result of a triple distillation process using the alembic still
maintaining its original character and unparalleled quality
IXSIR ARAK We learned all the traditionsProduced using ancient traditional methods. IXSIR releases its Arak as a tribute to the traditional Lebanese drink and its history. It is triple distilled from the finest Obeidy grapes, indigenous to Lebanon. No sweeteners are added.
US$ 109.99
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