Vegetable Glycerin Size:1 Litre Drying is perfomred using controlled

Drying is perfomred using controlled air or low-temperature methods to stabilise moisture while maintaining the leaves’ natural colour and texture

and widely cultivated in temperate regions

woody stems and narrow

Common Name: Green Tea C/S (Japanese)

and creative applications where finely ground seaweed is desired for colour

Vegetable Glycerin Size:1 Litre Drying is perfomred using controlledEnglish Name: Vegetable Glycerin French Name: Glycrine Vgtale Also Known As: Glycerol, Plant Based Glycerin Part Used: Natural glycerol extracted from vegetable based oils Description: Vegetable Glycerin is a clear, colourless, odourless liquid derived from plant based oils, most commonly coconut or palm. It is produced through hydrolysis or saponification, where natural fats are separated to release glycerol. The finished glycerin has a smooth, syrup