Nabeshima Green Label 2024 New! complex and vibrant character

complex and vibrant character

On the palate clear juniper berry

This apple brandy is made from naturally grown apples from Aomori and Nagano prefectures and brewed in wooden vats made of Yoshino cedar

The apples used are smaller

Artwork: Sam Gendel / Marcella Cytrynowicz

Nabeshima Green Label 2024 New! complex and vibrant characterFukuchiyo Shuzo was founded in 1924 and is located in the town of Kashima south of Saga City. The Kuramoto (Brewery Owner) Naoki Iimori is also the Toji (Master Brewer) and his aim is to create sake that tastes unique, vibrant and fresh. One of the ways Iimori san does this is by brewing his sake at low temperatures over a slightly longer period than usual. The Nabeshima 'Green Label' is made with Yamada Nishiki rice. It has a fresh, fragrant, floral