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red or black bean dishes
Cabernet Franc 5%
This might be the wine to convert you to organic
with notes of fig and dried plums
or lentils and bacon with roasted beetroot
Cabernet Sauvignon - Arboleda - Aconcagua Valley - Chile GRAPE VARIETY_Madeleine Angevine red or black bean dishesArboleda Cabernet Sauvignon has a beautiful and bright ruby red colour with violet highlights. The nose displays aromas of red fruits such as strawberries, plums and cherries accompanied by spicy and balsamic notes, framed by soft touches of nutmeg, vanilla and pastries. The palate is dominated by red fruits like raspberries covered by delicate pastry notes with sweet spices and caramel. This wine has a good structure with fine grained tannins,
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