Yoshihiro Aogami Super Chef's Bunka - Carbon Steel Chef's Bunka with High Edge Retention, Shitan Handle oak #1000 & #4000

#1000 & #4000

Despite its high hardness

#1500 (Medium) : Blue

10025: 300 mm/11

Brand Sakai Takayuki  堺孝行 Item Sharpening Steel Rod  Steel Length

Yoshihiro Aogami Super Chef's Bunka - Carbon Steel Chef's Bunka with High Edge Retention, Shitan Handle oak #1000 & #4000This is a Yoshihiro Professional Knife, made of Aogami Super at the core of the blade, clad in Stainless Steel with traditional Octagonal Shitan (Rose wood) Handle. This Knife is designed for cooks who want a long lasting, high performance edge with minimal compromise between sharpness and durability. It is particularly suitable for professional kitchens or serious home cooks who value precision and edge retention. Aogami Super (Blue Super Steel) is a