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and is revered by both peat and malt-heads around the globe
they bottled it at the natural strength — in this case
The recipe went something like this: matured in ex-Bourbon casks for at least 8 years and finished in Cognac casks for 4 extra years
and matured for 5 to 7 years in second-fill and third-fill American oak casks
a characteristic that's usually reserved for much more expensive bottles of the stuff
Foursquare 2009 Single Blended Rum Retailer:109 and is revered by both
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