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maintains the fresh characteristic of the variety
Mainly Sangiovese
there is great delicacy with freshness and a nice minerality
A wine and cheese pairing masterclass with special guests the Cheese Queens
Salort in 1937
Sancerre La Vigne Blanche Henri Bourgeois Julienas maintains the fresh characteristic ofSancerre La Vigne Blanche Henri Bourgeois, 100% Sauvignon Blanc, acclaimed producer, steely, cirsp, dry Sauvignon. Sancerre Vigne Blanche comes from vines grown on slopes separating the village of Chavignol from Sancerre, the terroir being an amalgam of clay and limestone chalk. Oak aged in barrel for five months on the fine lees, La Vigne Blanche is vinous with herbaceous notes of elderflower and ivy as well as a hint of kiwi fruit. A classic in the
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