Kahawa ya Kati - Single Origin Ethiopian Sidamo Arabica Grind:AeroPress Easy to Use: Simply insert

Easy to Use: Simply insert the distributor into your coffee grounds before brewing to experience a smoother extraction process and a more enjoyable espresso experience

flavorful espresso every time

this is a certain game-changer for home baristas and coffee enthusiasts alike

COUNTRY: 100% Ethiopian Arabica

enhanced flavour extraction

Kahawa ya Kati - Single Origin Ethiopian Sidamo Arabica Grind:AeroPress Easy to Use: Simply insertStrength: 3 5 "Medium Coffee Strength" in Swahili, Kahawa ya Kati Savor the bold and fruity flavors of Ethiopian Sidamo coffee. Grown in the South Western highlands of Ethiopia, these beans are naturally processed and sun dried on raised beds. The medium roast depth brings out the best in this versatile coffee, delivering a juicy punch and a huge impact. Whether you're a coffee aficionado or a newcomer, Ethiopian Sidamo is sure to impress. Lemon