Sakai Takayuki INOX Paring Knife – Molybdenum Stainless Steel Japanese Petty Knife Blade Length:150 mm As a carbon steel knife

As a carbon steel knife

The blade is made from 8A Molybdenum Vanadium Stainless Steel

Option Wooden Saya Cover & Ebony Saya Pin *Definition of Blade Length :the Length from top edge of the blade(tip) to the end

AUS-10 is often considered slightly easier to sharpen and more forgiving in everyday use

This Suisin Premium INOX Gyuto is a high-quality Japanese chef’s knife designed for professional and serious home kitchen use

Sakai Takayuki INOX Paring Knife – Molybdenum Stainless Steel Japanese Petty Knife Blade Length:150 mm As a carbon steel knifeThe Sakai Takayuki INOX Paring Knife is a practical Japanese small knife designed for precise cutting and detailed kitchen preparation. The blade is made from Molybdenum Stainless Steel, offering excellent corrosion resistance, durability, and stable cutting performance while requiring less maintenance than traditional carbon steel knives. The Paring Knife is designed for detailed kitchen tasks such as peeling, trimming, shaping, and decorative