Frantoi Cutrera Eggplant Caponata Armagnac achieved through a special distillation

achieved through a special distillation process that incorporates volcanic elements

it is a versatile spirit that can be enjoyed neat or as a sophisticated base for cocktails

complemented by a fruity sweetness and a long

collab with Mariatorgets Mikrobryggeri (Stockholm) Playful by name and nature

ideal for casual gatherings or enjoying on a warm day

Frantoi Cutrera Eggplant Caponata Armagnac achieved through a special distillationA true taste of Sicily. Our Caponata celebrates the islands most iconic recipe a vibrant medley of eggplant and vegetables, carefully fried in extra virgin olive oil for rich, authentic flavor. Weve chosen the most beloved Sicilian preparation, balancing sweet and savory notes with a rustic, homemade character. Serve it as a flavorful appetizer, pair it alongside grilled fish or roasted meats, or simply spoon it over warm, freshly toasted bruschetta