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By the time Guy Amiot took over in 1985
the domaine had built up a very impressive collection of holdings
and together they soften the subtle steeliness of the Mataro
with notes of fig and dried plums
WINE MAKER'S:
Abre a Pestana - Cadeado - Portugal RIOJA By the time Guy AmiotThis wine combines the acidity of the Arinto variety with the fruity aroma of the Ferno Pires variety. It has an intense aroma of tropical fruits and an elegant aftertaste. In warmer days, it should be served chilled, ideally at a temperature of 12C. A lovely pale yellow wine, great with fish dishes, seafood and salads. ABV 12%
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