Jasmine Blossoms Lavender Bring it to a rolling

Bring it to a rolling boil at 212°F for two to three minutes

Green tea carries caffeine

minced garlic maintains its physical texture

and a touch of tang brings dull food back to life

odorless acid powder (a natural byproduct of winemaking)

Jasmine Blossoms Lavender Bring it to a rollingLift the lid on a fresh pot and the whole kitchen turns floral. Jasmine blossoms is green tea layered with real jasmine flowers, and it brews into a soft, fragrant, lightly sweet cup. Sip it hot after dinner, pour it over ice on a warm afternoon, or steep it strong to scent a simple syrup or a pan of aromatic rice. Jasmine tea is a centuries old craft in Chinese kitchens, where green tea is scented with jasmine picked at night, when the flowers open