Minamoto Masamori HAKUGIN Santoku – Yasuki High-Grade Stainless Steel Japanese Chef’s Santoku 50 mm F-3 Grit #4000(FINISHING)

F-3 Grit #4000(FINISHING)

Size (S):80 mm(3

This left-handed model features a traditional octagonal magnolia wood handle with a buffalo horn bolster

Main photo images show 210 mm's

made of Aogami Super at the core of the blade

Minamoto Masamori HAKUGIN Santoku – Yasuki High-Grade Stainless Steel Japanese Chef’s Santoku 50 mm F-3 Grit #4000(FINISHING)This Minamoto Masamori HAKUGIN Santoku is crafted from Yasuki High Grade Stainless Steel, a premium Japanese stainless steel known for its excellent corrosion resistance, reliable sharpness, and smooth sharpening performance. It offers a higher grade alternative to standard Japanese carbon steel while maintaining strong cutting ability. Compared to traditional carbon steel knives, HAKUGIN Stainless Steel is much more resistant to rust, making it