Masahiro Stainless Freezing Knife 200 mm – Japanese Frozen Food Cutting Knife for Home Use silver 3 and heavy-duty kitchen use

and heavy-duty kitchen use

Antimicrobial Stone "Clean SERA"(Finishing #4000) is officially admitted to JIS standard of the SIAA authorization for the first time in the whetstone industry

Please stand upright while keeping it

and detailed food preparation work

narrow blade allows smooth pull-cutting while preserving the texture and appearance of sashimi

Masahiro Stainless Freezing Knife 200 mm – Japanese Frozen Food Cutting Knife for Home Use silver 3 and heavy-duty kitchen useThe Masahiro Stainless Freezing Knife is a practical kitchen knife specially designed for cutting frozen foods in home kitchens. The blade is made from corrosion resistant stainless steel, offering durability and easy maintenance for everyday use. Its specialized design helps users safely cut frozen ingredients that are difficult to handle with ordinary kitchen knives. The knife features a sturdy blade construction designed for frozen food