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matured for 22 months in French oak (50% new)
66% cabernet sauvignon and 34% merlot
fleshy fruits white such as pear and wedge
28th January 2026
A spicier marselan with some black pepper and blue and dark berries
Chateau La Mission Haut-Brion 2017 2021 matured for 22 months in96+ 100 Lisa Perrotti Brown MW, The Wine Advocate Composed of 56% Merlot, 4. 4% Cabernet Franc and 39. 6% Cabernet Sauvignon, the deep garnet purple colored 2017 La Mission Haut Brion is a little reticent on the nose to begin, slowly unfurling to reveal notes of crushed blackcurrants, Black Forest cake and Morello cherries with suggestions of cigar box, pencil shavings, charcoal and fertile loam. Medium bodied, the palate has fantastic intensity with
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