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Emulsifier (481)
Ingredients: Water
Mould dimensions: 11
Dove embosser
5cm high x 3cm wide
Callebaut Dark Chocolate 811 400g debosser Emulsifier (481)Take on any job with the n1 for chefs. One of the authentic recipes by Octaaf Callebaut that has grown into an iconic Callebaut recipe worldwide. Like all Finest Belgian Chocolates, it is made from our signature Wieze blend. Whole bean roasting guarantees its full bodied taste, solid cocoa body and fine, fruity notes. This master in balance pairs perfectly with a wide variety of ingredients and works in all applications ranging from confectionery to
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