[Kagoshima] Kyowa Shokuhin - Mellow Rice Vinegar Stock 500ml ソース clove extract

clove extract

Blended with mild rooibos with apple and orange flavors

The gentle

Bonito extract concentrated with the flavor of bonito flakes and bonito flakes powder are kneaded into seasoning granules and blended into furikake to create furikake with a delicious flavor

blends easily into the skin

[Kagoshima] Kyowa Shokuhin - Mellow Rice Vinegar Stock 500ml ソース clove extract[Kagoshima] Kyowa Shokuhin Mellow Rice Vinegar Stock 500ml This sanbai zu (triple vinegar sauce) is packed with umami from dashi made with Kagoshima prefecture Makurazaki bonito flakes and Fukuyama rice vinegar, also from Kagoshima. It features a mellow richness and acidity, without being overly sour, making it suitable for many different dishes. Recommended Use As dipping sauce for tempura, dumplings, pancakes, etc.