Squash - Autumn Frost 1/2 Bushel Case Menu Story and like many great Southern

and like many great Southern seed keepers

Soups & stews: Adds body and visual contrast

crisp when young and raw

Smash the cloves of garlic—leaving the peels on—and add to the bowl along with the thyme sprigs

they offer a full-use product — tender greens and a crisp

Squash - Autumn Frost 1/2 Bushel Case Menu Story and like many great SouthernAutumn Frost is the cooler, more refined cousin of the butternutcompact, tan orange skin with a natural frosted bloom and rich, deep orange flesh inside. Grown slow and steady through the cooling nights of fall, it develops an intensely sweet, nutty flavor with a buttery texture that softens beautifully when roasted. This squash caramelizes easily, turning silky and aromaticperfect for soups, purees, or roasting halves for plating. The varietys thick