Wagyu Beef Short Ribs Specialty tenderness and marbling show up

tenderness and marbling show up well in the Flat Iron

these short ribs will melt in your mouth when smoked to perfection

individually vacuum sealed

or grilling

Thaw your Wagyu in the refrigerator for 24 hours

Wagyu Beef Short Ribs Specialty tenderness and marbling show upOur Fullblood Wagyu Boneless Chuck Short Rib showcases all the Wagyu marbling and tenderness to fantastic results. We have prepared our Wagyu Short ribs into in 1 pound portions, making them perfect for easy braising, smoking, or grilling. While common for searing and grilling, fullblood Wagyu beef short ribs are a versatile cut known for their exceptional marbling and rich flavor, making them a premium choice for a range of dishes. Their tenderness