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Named 'Cecilia' after Zurab's daughter and described as wild and nutty (the wine
100 metres in Spain’s Manchuela region
RIEDEL machine-made decanters are crafted using advanced glassblowing technology for precision and consistency
Charles Heidsieck himself was the original 'Champagne Charlie'
Dominique and his wife
Champagne Charles Heidsieck 'Brut Millesime' 2013 Fortified Named 'Cecilia' after Zurab's daughterA brilliant golden yellow colour with glints of green and delicate effervescence. The nose is complex with notes of candied citrus and dried fruits with overtones of pecan and hazelnut. The palate is taut and vivacious, leading to a generous mouthfeel and a pronounced minerality. A long finish with rich aromas and caramel notes. Of the three Champagne houses named Heidsieck all originating from families once related Charles is the smallest and
US$ 499.50
US$ 185.99
US$ 29.99
US$ 29.99
