Pay in 4 interest-free payments of $49.36 Learn more
Ships within 48 hours · Estimated delivery Aug 13 - Aug 18
Weight: 220g (7
He is known for traditional style knife making with single grinds and does excellent work in a variety of carbon steels
using bleach will help to remove these
Handle Material: Keyaki Handle(Japanese Elm) Use & Care
At that time Takamura Hamono became a forrunner in developing the best quality stainless steel knives available and has since spent 60 years perfecting their blends
Masakage Kumo VG10 Damascus Honesuki Boning 170mm Shitan Handle Kiritsuke Deba Weight: 220g (7Specifications: Knife Type: Honesuki Boning Steel Type: VG10 (Stain resistant steel) Blade Hardness: HRC 60 62 Blade Type: Double edged blade Blade Length: 170mm (6. 7") Blade Height: 33mm (1. 3") Blade Thickness: 3mm (0. 118") Ferrule Material: Pakka wood Handle Material: Shitan Handle Length: 240mm (9. 4") Weight: 150g (5. 3 ounces) Use and Care Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break. Hand wash with
