Niagara Peninsula Pinot Noir '21 Port Dietary accommodations available: Gluten free

Dietary accommodations available: Gluten free

washed rind goat's milk cheese from Salt Spring Island

This cheese melts beautifully but also has the complexity to work on a cheese board

or vegetarian — just let us know

Producer: G

Niagara Peninsula Pinot Noir '21 Port Dietary accommodations available: Gluten freeThis Pinot Noir has a light ruby colour in the glass with fresh raspberry aromas, a hint of vanilla, and a touch of flaky pastry crust. On the palate, it is light and fruity with a finish that has ripe oak and smooth tannins. The wine is well balanced with a moderate acidity and a subtle sweetness that makes it perfect for sipping on a warm summer day or any occasion.