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Srilankan PANDAN LEAF/Rampe leaf (20g, 50g, 100g, 250g) SALT Pinto beans are often served

SKU: 25886517305

4.1
USD145.00 USD191.00

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Description

Pinto beans are often served with rice

Syzygium aromaticum

It is popular as an "evening tea" that you drink after dinner and during the relaxing time before going to bed

Sesame seeds add a nutty taste and a delicate

and Sri Lankan cooking

Srilankan PANDAN LEAF/Rampe leaf (20g, 50g, 100g, 250g) SALT Pinto beans are often servedSrilankan PANDAN LEAF Rampe leaf The characteristic aroma of Rampe leaf Pandan leaf is caused by an ingredient which gives, Jasmine rice , and Basmati rice their typical smell. This is used in all south indian food to get the aroma screw pine leaf

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