Yoshihiro HGB Honesuki Kaku – High Carbon Japan Steel (SK-4) Japanese Poultry Knife 1141 Handle POM Resin with Bolster

Handle POM Resin with Bolster Attachment Black Lacquered Special Saya Cover  Definition of Blade Length: the Length from top edge of the blade(tip) to the end

0"(25 mm) Please put it into water for about 3 mins before you use and sharpen your knife or any other tool with enough water inside

The NANIWA Nagura Dressing Stone “IRODORI” is a Japanese surface conditioning stone designed to enhance the performance of whetstones

6" SOLD OUT

13713: 270 mm/10

Yoshihiro HGB Honesuki Kaku – High Carbon Japan Steel (SK-4) Japanese Poultry Knife 1141 Handle POM Resin with BolsterThis Yoshihiro HGB Honesuki Kaku is crafted from High Carbon Japan Steel (SK 4), a traditional carbon steel known for its excellent sharpness, ease of sharpening, and reliable cutting performance. It is widely used in professional kitchen knives as a practical and cost effective material for everyday use. SK 4 carbon steel allows for quick and precise sharpening, making it ideal for users who prefer traditional sharpening techniques and high cutting