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Ships within 48 hours · Estimated delivery Aug 14 - Aug 19
Knife Type: Sujihiki Japanese Chef Knife
Knife Type: Western Style Deba
Weight: 262g (9
Material: Magnolia Wood/Covered with Lacquer
We work with smiths throughout Japan to craft high quality blades at an affordable price
Kanjyo VG10 Damascus Kiritsuke Santoku 180mm Olive tree Handle Katana Knife Type: Sujihiki Japanese ChefKanjyo Kanjo Knives are made in Seki City, a kitchen knife production area with 700 years of tradition. Not only are they stylish to look at, but the knives are light and sharp. Specifications: Knife Type: Kiritsuke Santoku Steel Type: VG10 (Stain resistant steel) Blade Hardness: HRC 60 62 Blade Type: Double beveled blade Blade Length: 180mm (7. 1") Blade Height: 47mm (1. 9") Blade Thickness: 1. 9mm (0. 1") Handle Material: Olive tree Handle Length:
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