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It’s raw and unseasoned
or sandwiches
or pan-fry it
most insulting piece of plant-meat ever conceived and the home-chef's most faithful companion
You can do steaks
Whole-Cut Loin It’s raw and unseasonedThis is the biggest, most insulting piece of plant meat ever conceived and the home chef's most faithful companion. You can do steaks, broths, bowls, or sandwiches. Meat plates, roasts, or wellingtons. You can roast, grill, broil, or pan fry it. Carve it into filets, chunks, or slices. Heck, pull it apart with your bare hands. Its raw and unseasoned, giving you full creative control. 1 Loin = 756 g
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