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Ships within 48 hours · Estimated delivery Aug 11 - Aug 16
Blade Hardness: HRC 59-61
Knife Type: Kiritsuke Santoku
Blade Length: up to 180mm
Join us for an extraordinary celebration of Japanese knife-making artistry and culinary excellence at the Seisuke Knife Festival TOKYO '25
Knife Type: Nakiri knife
Tessen by Tanaka Tamahagane Mirrored Finish Gyuto 240mm Wild Cherry Handle Tsukikage Blade Hardness: HRC 59-61Tessen by Tanaka Tatara steelmaking is an ancient Japanese method that has been passed down for over 1400 years. Tamahagane, is a type of special steel made in a Tatara (a clay tub furnace) which is now used as a material for Japanese swords with high artistic value. This knife is made from the precious Tamahagane. The number of craftsmen who carry on the Tatara steelmaking is decreasing, and only the small amount of kitchen knives can be made using
US$ 1600.00
US$ 13.13
US$ 10.07
