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The Chenin vines are a blend of 25-year-old vines
and there is nothing at all wrong with straightforward
dried herb and a warm
with a pleasant tension and fine-grained thread of mineral grip that carries through to the finish
red-berried and lightly tannic
Cinsault 2020 Clearance The Chenin vines are aCharlotte and Aurlien Houillon farm nine hectares in a single block at Faucon, in the Vaucluse, where the vines share their ground with woodland and moorland. Aurlien is Emmanuel Houillon's brother, and like him learned the trade with Pierre Overnoy at Pupillin, which tells you most of what you need to know about the approach here: nothing added, no cultured yeast, no fining, no filtration and no sulphur. Horses work the rows, and even the labels are
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