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fleshy and layered
weathered red slate and some iodine aromas
This 2011 can be drunk now or cellared for 15+ years
Red fruits flavors can be found
amphora aging
Bruno Rocca Barbera d'Alba 2020 Vintage_2012 fleshy and layered91 100 Vinous Bruno Rocca's 2020 Barbera d'Alba offers terrific brightness to play off its red fleshed fruit. This mid weight, energetic Barbera delivers the goods and then some. I love the energy here. Red purplish berries, mint, spice and blood orange lend freshness. In the last few years, Francesco Rocca has started harvesting Barbera before Dolcetto, which is quite unusual, in order to preserve freshness. That approach certainly worked well here.
