Netherton Foundry Cauldron and stand half pint mug full of techniques and recipes

full of techniques and recipes to get the most out of your fire cooking experiences

Featuring AGA’s renowned steam and grease barrier in the palms and all-black dyed terry cloth to help reduce visible staining on the palms

That's why Netherton Foundry has been encouraged by our food loving supporters once again to make new tin lined copper pans in the traditional way

The lid knob and casserole handles offer clear AGA branding

(heat up slowly to keep flat)

Netherton Foundry Cauldron and stand half pint mug full of techniques and recipesNetherton Foundry spun black iron Cauldron and stand Cook for many over flames. Traditional cooking over roaring log fires or long slow smouldering beds of charcoal. When James Whetlor, chef and founder of Cabrito Goat Meat, knew he was going to be cooking over fire for hundreds with Brigadiers chef Shanti Bhushan at Meatopia, he knew he'd need a BIG pot. So he came to us and asked us to make him a cooking cauldron, so they could work their curry